What is bagasse?
Bagasse is the dry pulpy fibrous material that remains after crushing sugarcane or sorghum stalks to extract their juice. It is used as a biofuel for the production of heat, energy, and electricity, and in the manufacture of pulp and building materials，and can be made into a number of biodegradable plastics.
Is bagasse eco-friendly?
Yes, in comparison with other materials, bagasse tableware is more eco-friendly and sustainable as it can be composted easily. The material has a longer lifespan than other materials and can be used to make a number of products such as biodegradable and disposable cups, bowls, plates, and boxes.
How long does bagasse take to biodegrade in a landfill？
Bagasse or sugarcane is fully compostable and breaks down best in commercial compost facilities. In commercial composting conditions, bagasse will compost in approximately 45-60 days.
Features of our products?
✓️ 100% biodegradable and compostable
✓️ They are suitable for cold and hot food,
✓️ It can be safely used in microwave and refrigerator, and can withstand temperatures ranging from -20C to 120C,
✓️ It does not involve any chemical treatment and is totally healthy, non-toxic and harmless
If you want to know about our eco-friendly bagasse tableware, don’t hesitate to contact us feel free.
